• Ingredients: Salt, black pepper, granulated onion, granulated garlic, paprika, chipotle powder, and microcrystal-line cellulose.
• Suggested Uses: Steak, chicken, pork chops, ribs, fish, vegetables, potatoes, eggs, popcorn, and toast.
• Size: 4.5 oz
• Made In: Texas
• Recent Awards: 2002 KCBS Nat'l Award - Runner up for Team of the Year -AND- 2003 Fiery Food Challenge Winner -AND- 2004 KCBS Nat'l Award - team placed 8th overall.

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