- Home
- Hasty-Bake Charcoal Oven
- Beef Tenderloin
Access Denied
IMPORTANT! If you’re a store owner, please make sure you have Customer accounts enabled in your Store Admin, as you have customer based locks set up with EasyLockdown app. Enable Customer Accounts
Beef Tenderloin
September 05, 2011
by Brandon Anthamatten
1 Whole Beef Tenderloin , Mortons Nature Seasoning, Olive oil Place Whole Beef Tenderloin out on counter, bring to room temperature. Season with Mortons Nature Seasoning or your favorite seasoning. Build fire using Hasty-Bake Hardwood Lump Charcoal, just on one side. When fire is ready cover meat with Olive oil and place on fire side with fire raised up to the cooking surface. Sear the meat on both sides for 5 minutes and then move to the other side of the cooker and lower the fire down to bake. Cook another 20 minutes and you will provide all cuts of meat from well done to medium rare. Vegetables covered with olive oil and cooked on the grill is a nice completment. I can only submit one recipe, yet use my Hasty-Bake all the time.
September 05, 2011
by Brandon Anthamatten
Tags
Popular Posts
Newsletter
Invalid password
Enter
