The Legacy - Model 133 - Corten Steel

I bought the corten steel version of the legacy and I love it. So far, I’ve made burgers and brats, smoked a pork butt and a brisket point, and I reverse seared a trI-tip, all with excellent results! I love the look of the oxide layer that’s forming on my grill, and my family loves what I’m cooking!

First the personal touch in which HastyBake takes in regards your order, and thank you is something not seen in the world anymore. Takes you back to the local hardware store and butcher shop where they all knew your name and were so knowledgeable.
That is service is only outdone by their product. The Legacy grill is simply a machine. My only complaint is I didn’t get it sooner. With all the technology of modern grills and self feeding this and that…you’re always waiting for when it will break down. Not with my legacy. My son is already wondering when he will get it and I have only had it for a few weeks. Super easy to get ready to fire up, tons of room, easy to manage fires even for a novice. Just start with small fires and low airflow and work your way up and be patient. Cant wait till I can get the roughneck to pair with this and I doubt I’ll ever need another grill again. Easily one of the best purchases I have ever made.
Thanks to Zach at Hasty Bake for everything

I am 49 years old and have never bought a real grill/smoker. I’ve been stuck with hand me downs until I could afford the one I want. That time is now. From the moment I ordered I felt 0 regret. When it came by freight and I saw how it was packed I kind of knew this wasn’t just some jumped up grill. This thing is seriously the most beautiful thing I have seen in a long time. I saw the Grand Canyon a couple years ago and I had tears. This was close. I have only had it for three weeks and already using and enjoying it. Thank you Hasty Bake for enhancing my life and giving me a good reason to sit on the patio and cook.

I started with a ribeye steak and 2 large Russet potatoes that I baked on it before grilling the stake with the crank up firebox which i love too. It was 1 of the best steaks I had ever cooked getting the charcoal and natural smoke flavor. I smoked a Boston butt the following Saturday. A 9 1/2-hour smoke. my wife said it was the best she had tasted. The Hasty Bake 133 Corten steel grill/ smoker has met and went above my expectations. Watched the video from Hasty Bake on how to load and what to load for a long cook. I started the charcoal at 7:00 am and it still was holding heat at 10;00 pm that night with all vents closed. I am very pleased with the Legacy Hasty Bake 133 Corten steel smoker/grill/baker! It looks great on my porch too with the rustic look of our house.

Recently purchased the Legacy 133. The whole process was fantastic and a great customer experience. I love experimenting and getting the cook process dialed in.